Tour 4: SG Chilli Crab Combo (2 Person)

About this tour

1:00 PM - 3:00 PM: 2-hour Walking Tour to learn about the history of Fort Canning Park, ending at Clarke Quay. 3:00 PM - 5:00 PM: 2-hour SG Chilli Crab à la carte at Clarke Quay. End the day with an immersive, hands-on culinary experience celebrating one of Singapore’s most iconic dishes: Singapore Chilli Crab. Led by professional chefs, this interactive workshop reveals the secrets behind the signature recipe—how sweet, savoury, and spicy flavours are carefully balanced, and how technique makes all the difference. During this 2-hour workshop, participants will: • Learn about the different parts of the crab and how they affect texture and flavour • Take part in a guided, hands-on cooking session (each participant prepares one crab with their partner) • Discover professional tips used in local kitchens • Dine on freshly prepared Chilli Crab, served with fluffy Golden Mantou • Enjoy a refreshing Red Cooler cocktail This experience blends heritage, storytelling, and food—perfect for travellers who want to understand Singapore not just through sights, but through taste.